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A growing menu for the urban food agenda
Circular Development Equitable Development Food systems Global Advocacy Nature-based Development Resilient Cities Congress

A growing menu for the urban food agenda

ByGlobal Communications Team May 6, 2017June 26, 2025

The regulars at the Resilient Cities congress might recall that when urban food first appeared as a topic in the…

Read More A growing menu for the urban food agendaContinue

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  • ICLEI’s Five Pathways
    • Equitable Development
    • Zero emission Development
    • Nature-based Development
    • Resilient Development
    • Circular Development
  • Regions
    • Africa
    • East Asia
    • Europe
    • Mexico, Central America & the Caribbean
    • North America
    • Oceania
    • South America
    • South Asia
    • Southeast Asia
  • Focus Area
    • Environment & Resources
      • Air quality
      • Ecosystems & biodiversity
      • Energy
      • Food systems
      • Resource access
      • Resource security
      • Waste
      • Water
    • Infrastructure & Technology
      • Buildings
      • Culture & heritage
      • Digitalization
      • Health
      • Infrastructure
      • Transport & mobility
    • Governance & Strategy
      • Advocacy & diplomacy
      • Climate adaptation
      • Climate mitigation
      • Data & monitoring
      • Finance
      • Just transition
      • Multilevel governance
      • Private sector engagement
      • Procurement
      • Research