What Kisumu and Freiburg teach us about healthier food environments
Celebrated annually on 16 October, World Food Day highlights the theme “Innovate today. Nourish tomorrow” in 2026, emphasizing how innovation,…
Celebrated annually on 16 October, World Food Day highlights the theme “Innovate today. Nourish tomorrow” in 2026, emphasizing how innovation,…
Through the IKI-funded Blue-Green Development in Kiribati project, communities in South Tarawa pair local know-how with practical tools to boost food security and strengthen resilience, proving that land-based, nutritious food systems can thrive even in fragile atoll landscapes.
What happens when around 100 stakeholders from five continents come together to discuss urban agrifood systems transformation? In September 2024, the Urban Agrifood Systems Global Workshop—co-organized by FAO and ICLEI—turned FAO headquarters in Rome into a vibrant marketplace of ideas. Check out the outcomes.
From 9 to 11 September 2024, over 100 participants from five continents gathered at FAO headquarters in Rome for the Urban Agrifood Systems Global Workshop, co-organized by the Food and Agriculture Organization of the United Nations (FAO) and ICLEI. The workshop laid the groundwork for the co-creation of a five-year Roadmap toward transforming urban agrifood systems.