The 2021 UN Food Systems Summit stood as a stepping stone for putting food systems at the center of the international policy agenda. Since then, food systems have never had such a prominent role in intergovernmental processes, as it is now widely acknowledged they are tightly intertwined with many global issues – from social inequalities
Shifting school meals and schools into a new paradigm to address public health and territorial, social, and environmental resilience: This is the aim of the SchoolFood4Change project. This article was written by Amalia Ochoa, Sustainable Food Systems Coordinator, and Monika Rut, Sustainable Food Systems Officer, at ICLEI Europe. Schools have the potential of being the
Urban farmers are becoming more numerous in Malmö and they deliver fresh food with minimal climate impact to both restaurants and households. The City of Malmö, Sweden, encourages urban farming and gardening as a way to create social interaction, improve health, increase biodiversity and reduce the climate footprint. In Malmö there are different ways to
For formerly industrial cities that have transitioned away from heavy industry, food insecurity has been a dire problem. Prolonged disinvestment common to former blue collar neighborhoods often means that food insecurity is more significant in these areas. But these cities are also showing how food systems can be made more equitable and sustainable.
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